BARON BIGOD CHEESE:
A whole medium wheel of our traditional farmhouse Brie style cheese, handmade at Fen Farm from our own raw grass-fed Montbeliarde cows milk. Your cheese will be hand wrapped in wax paper and packed in its own beautiful wooden box. For more info about our farm and cheese, click here.
Tasting notes: Warm milky flavours, notes of mushrooms, earth and farmyard with a nutty rind.
Cheese sizes and weights:
Medium cheese: approx. 20cm dia./ Minimum weight 900g.
Due to the handmade nature of the cheeses, sizes and weights will vary.
STORAGE: Use before the “Best before” date shown on pack. Store in the fridge. For best flavour, bring to room temperature one hour before serving. Once opened use within 24hrs.
If freezing, freeze on day of delivery. Defrost in the fridge. Once defrosted, keep refrigerated and use within 24hrs.
Ingredients: Raw cows milk, salt, animal rennet.
Allergy advice: Contains MILK