Second only to cod in popularity, haddock is a much smaller fish than cod with a sweeter flavour. Haddock has iron-grey skin and a silvery belly with a distinctive black line running the length of the fillet. There is also a black spot at the top end of the fillet.
Our Haddock is usually in fillets, you can have the fillets skinned. The top is thicker and contains a few bones, the tail is thinner and contains no bones. Approximate weight 200g.