Acclaimed as the best of the British kipper! Craster Kippers are smoked herrings. They have a stronger smokey taste and perfect with a toasted slice of our seeded sourdough.
Here's a simple brunch recipe from Great British Chefs
- Method of production — Caught at sea
- Capture method — Drift net
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Stock area — North Sea, eastern English Channel
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Sustainability rating - 2 - a good choice, although some aspects of its production or management could be improved.
