A real show stopper ready for your gathering. Rib of beef is seen by many chef's as the Rolls-Royce cut.
Premium Cut of 30 Day Dry Aged Angus Beef - Reared in the Chew Valley.
| Approximate Mouths to Feed |
Weight +/- |
| 2+ |
1kg |
| 4+ |
1.5kg |
| 6+ |
2kg |
| 8+ |
2.5kg |
| 10+ |
3kg |
