Sirloin comes from the back of a beef animal, behind its ribs but ahead of the rump area. Sirloin cuts are often the leaner parts of a steak and contain high protein. Sirloin steak and chips is the perfect meal for date night or Valentine's Day. It's easy to throw together but feels special enough for a celebration.
Rolled Sirloin - 30 Day Dry Aged Angus Beef - Reared in the Chew Valley.