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Established in Bristol in 2019, the Forest Bakery specialise in traditional and vegan pastries and sourdough breads. Their croissants and bread are made from a handful of high quality natural ingredients using traditional methods.
Harts Natural Seafoods Ltd. is a fourth generation family run fishmongers. Starting in the 1930’s they have deep routes in the seafood industry and an extensive knowledge of all things related.
We stock an expansive range of local cheeses from across the South West & award winning Somerset Charcuterie.
Just south of Bristol in the Chew Valley lies New Manor Farm Shop & Butchers. They are an outlet for fully traceable meat, mainly reared on their farm.
They rear their own Angus & Hereford Beef, Lamb and Gloucestershire Old Spots and Large White Pork, plus local free range Chicken.
Bristol F&V Boxes sources produce fresh each morning from the good guys down at the fruit market in St. Phillips.
You can choose carefully put together veg boxes, seasonal items or individual items if preferred.